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WeekendPlus archive
Food & wine
Better than the good old days
One of the country’s most exciting chefs now calls South...
02/06/26
Food & wine
Recipe: Bò kho (Vietnamese beef skewers)
Quang Nguyen of Noi Vietnamese Eatery and Devour Cafe shares...
20/05/26
Food & wine
Three minutes with Kyle Connor
Chef Kyle Connor has switched the vineyard surrounds of Maxwell...
05/05/26
Food & wine
ANZAC Biscuits and the SACWA
ANZAC Biscuit recipe and the long-standing connection between the SACWA...
22/04/26
Food & wine
Clare Falzon’s best life
Chef Clare Falzon of restaurant Staguni reveals her favourite moments...
22/04/26
Food & wine
Mandy Hall’s melting pot
Mandy Hall’s early memories are filled with food. In this...
07/04/26
Food & wine
Celebrating SA’s most heart warming icon: The Volunteer Scone
In community kitchens across South Australia, something warm and wonderfully...
07/04/26
Food & wine
Tasting Australia goes punk with fiery lineup
The full program for the May foodie festival includes a...
25/03/26
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Seniors Card
https://seniorscard.sa.gov.au/weekendplus/food-and-wine
June 12, 2026 8:45 am
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