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News - archive
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NewsChanges to protect renters’ private details
New laws recently commenced to better protect tenants while still...24/09/25 -
NewsCuriosity doesn’t retire
It’s never too late to learn, just ask the City...08/09/25 -
NewsSupported decision-making resources – My Life My Wishes
Supporting older people living in Residential Aged Care to express...08/09/25 -
NewsGet to know Yvie: Access for All Coordinator
Meet Yvie Eglinton - a disability advocate, nature lover and...08/09/25 -
NewsWhy it’s time to explore Cleland again
From luxury wildlife lodgings to native bird soundscapes and nature-based...08/09/25 -
NewsGrow Bolder: not just older
Portraits and words that challenge ageist thinking....08/09/25 -
NewsWhat to do when you’ve been in a crash
If you have been involved in a collision in South...08/09/25 -
NewsApply now for a grant to support living and ageing well
$750,000 in Ageing Well Community and Research Grants on offer....28/08/25
Lifestyle - archive
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LifestyleIda Tirimacco’s Best Life
Hair salon co-owner Ida Tirimacco has penned a chapter in...27/08/25 -
LifestyleA warm welcome
Step inside the home of actor Elena Carapetis as she...13/08/25 -
LifestyleExclusive savings with Qatar Airways
Explore the world in comfort and save up to 10%*...30/07/25 -
LifestyleThe making of a flower farm
Rebecca Starling has created beauty in gardens around the globe,...30/07/25 -
LifestyleYour simple guide to solar battery and VPP rebates in South Australia
You may be eligible for significant savings if you have...30/07/25 -
LifestyleThrough the Lens Competition and Exhibition – some thoughts from a past winner
Past Through the Lens winner Paul O'Leary shares some insights...18/07/25 -
LifestyleFooty player turned Barossa flower farmer
Wade Kingsley has enjoyed many diverse careers, from an AFL...16/07/25 -
LifestyleLucy Golding’s Best Life
Golding Wines’ co-owner Lucy Golding chats about the life lesson...02/07/25
Food & wine - archive
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Food & wineRecipe: Poached quince puddings
Perfect for frosty nights, warm up with these vibrant poached...09/08/23 -
Food & wineRecipe: Spicy vodka rigatoni
For some fast flavour, try this spicy vodka rigatoni from...26/07/23 -
Food & wineRecipe: Sticky mandarin & rosemary cake with yoghurt
If your tree is laden with mandarins, this is the...11/07/23 -
Food & wineDeep pan pizza with nduja, broccolini, olives and pesto
There's nothing quite like the comfort of a family-friendly takeaway...27/06/23 -
Food & wineWine reviews: The Creek keeps on flowing
Jacob’s Creek has been a flag bearer for accessible Australian...14/06/23 -
Food & wineRecipe: Roast chicken with garlic, lemon and herbs
Once the chicken has been allowed to marinate, it's just...30/05/23 -
Food & wineRecipe: Sausage & mushroom toad in the hole
Also known as a Dutch baby, these sausages baked in...17/05/23 -
Food & wineItalian pork sausages & ham hock with chickpeas & beluga lentils
Gear up for the upcoming cold and rainy winter days...03/05/23
Arts & culture - archive
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Arts & cultureThe best places in Adelaide to buy books
As the temperature outside drops, the inclination to buy books...11/07/23 -
Arts & cultureFamily-friendly art class focus on SA cuttlefish gathering
Giant Australian Cuttlefish have returned in massive numbers for their...27/06/23 -
Arts & cultureThree minutes with Parvyn Kaur Singh
Meet Parvyn Kaur Singh, a Punjabi-Australian singer best known for...14/06/23 -
Arts & cultureMenu exhibition serves up a slice of Adelaide's social history
Menus from some of Adelaide’s most iconic restaurants – including...30/05/23 -
Arts & cultureState Opera’s leading ladies
Leading up to the inaugural Gilbert & Sullivan Festival in...17/05/23 -
Arts & culture50 years of CASM
Jardine Andrew Kiwat was a transient 19-year-old Islander picking grapes...03/05/23 -
Arts & cultureIlluminate Adelaide returns to light up winter
Illuminate Adelaide lights up Adelaide from 28 June – 30...02/05/23 -
Arts & cultureSuccess story
Journalist Helen McCabe never dreamt she’d end up as editor...18/04/23
Regional - archive
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RegionalRegional South Australian sites a step closer to World Heritage listing
Two sites in the Mid North and Yorke Peninsula are...09/12/24 -
RegionalSouth Australian destination listed among world’s best
The Murray River has been named one of the world’s...09/12/24 -
RegionalConservation efforts for a rediscovered lizard
A lizard species once thought to be extinct before it...26/11/24 -
RegionalBig plans for a Flinders art trail’s 21st birthday
After celebrating its 20th year, an annual Flinders Ranges art...26/11/24 -
RegionalSA film about the big dry hits the big screen
A South Australian filmmaker’s production confronts issues about a generational...13/11/24 -
RegionalLocal fishos restore SA’s best fishery for trophy species
OzFish has finished the restoration of Bundaleer Reservoir’s fish habitat...13/11/24 -
RegionalThumbs up as South Australia’s best celebrated at regional awards night
Supporters and champions of the state’s agricultural and regional communities...30/10/24 -
RegionalVolunteers preserving SA’s rural history
Volunteers at the Loxton Historical Village have spent 51 years...30/10/24
Seniors Card
https://seniorscard.sa.gov.au/weekendplus/news-archive
Aug 6, 2026 4:35 pm